Cheddar Biscuits

They say the second is easier – we think not. Our cheddar biscuits needed even more attention than our original buttermilk. We searched everywhere for the best clean-label cheddar we could find. After what felt like an eternity, we found it - that nutty, sharp cheddar packs a punch in these beauties. It may be cheesy, but we think they're "grate!"

Ingredients
Flour (wheat flour enriched [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), Buttermilk, Butter (cream), Milk, Cheddar Cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [color]), White Cheddar Cheese Powder (pasteurized milk, salt, cheese culture, enzymes) Sugar, Baking Powder (sodium acid pyrophosphate, baking soda), Salt.
Allergens

Contains Milk, Wheat.

No artificial Anything

NO PRESERVATIVES. NO CORN SYRUP. NO FLAVORINGS. NO OILS. NO BLEACH. NO SUBSTITUTES. NO GUMS.

Nutritionals

6 servings per container
Serving size 1 biscuit (80g)
Calories 260

Amount %DV*
Total Fat
13g 17%
Saturated Fat
7g 35%
Trans Fat
0g
Cholesterol
35mg 12%
Sodium
690mg 30%
Total Carbohyrdates
28g 10%
Total Sugars
3g
Added Sugars
2g 4%
Protein
7g
Vitamin D
0mcg 0%
Calcium
102mg 8%
Iron
2mg 10%
Potassium
81mg 2%

The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for a general nutrition advice.

Come roll with us! You dough-not wanna miss out!