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Bacon Pecan Crumble
Prep time 5 mins
Cook time 12 mins
- 4 slices bacon regular cut, not thick cut
- 1 teaspoon cinnamon
- 2 tablespoons brown sugar
- ¼ C. chopped pecans
How to Bake
- Cook bacon in skillet or in oven until very crispy but not burnt.
- Move onto paper towels and pat to pick up excess oil.
- Break into pieces and place in food processor with brown sugar, cinnamon and pecans.
- Sprinkle over your favorite Mason Dixie Sweet Rolls and enjoy!
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