- 1 Box of Mason Dixie Cinnamon Rolls
- Pumpkin Butter
- 4 slices of bacon, cooked
- ¼ C. Pecans
- Cream Cheese
How to Bake
- Preheat oven to 400 degrees and bake cinnamon rolls according to the package.
- Once baked, allow to cool.
- While cooling, prep pumpkin butter and cooked bacon.
- Slice cooled Cinnamon Rolls in half to create slices of “toast”
- Top some slices with cream cheese, honey and berries. Top other slices with pumpkin butter, bacon pieces and pecans.