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Additional Heating Instructions

Biscuit Sandwiches

Microwave in wrapper

1. Leave sandwich in wrapper and microwave on HIGH for 2 minutes or until heated through.
2. Let stand for 30 seconds in microwave. USE CAUTION when removing sandwich from HOT wrapper. Product will be hot.

Microwave unwrapped

1. Remove sandwich from wrapper and wrap loosely in a lightly damp paper towel.
2. Microwave on HIGH for 1 minute 45 seconds or until heated through.
3. Let stand for 30 seconds in microwave. USE CAUTION when removing sandwich. Product will be hot.

Air Fryer

1. Preheat air fryer to 320 degrees.
2. Remove frozen sandwich from wrapper.
3. Split sandwich in half and place in air fryer with the biscuits on the bottom.
4. Heat for 8 minutes or until heated through.
5. Let stand for 30 seconds in air fryer. USE CAUTION when removing sandwich. Product will be hot.

Conventional Oven

1. Preheat oven to 375 degrees.
2. Remove sandwich from wrapper
3. Separate sandwich in half
4. Loosely wrap top half of biscuit with egg and cheese together in foil
5. Loosely wrap bottom half of biscuit with sausage together foil
6. Place both wrapped halves biscuit side up, on a baking sheet
7. Heat sandwich for 26 minutes or until heated through.
8. Carefully remove hot tray from oven. Let stand for 1 minute. Remove foil, reassemble sandwich and enjoy!

Croissant Sandwich

Microwave in wrapper

1. Leave sandwich in wrapper and microwave on HIGH for 1 minute 50 seconds or until heated through.
2. Let stand for 30 seconds in microwave. USE CAUTION when removing sandwich from HOT wrapper. Product will be hot.

Microwave unwrapped

1. Remove sandwich from wrapper and wrap loosely in a paper towel
2. Microwave on HIGH for 1 minute 50 seconds or until heated through,
3. Let stand for 30 seconds in microwave. USE CAUTION when removing sandwich. Product will be hot.

Air Fryer

1. Preheat air fryer to 320 degrees.
2. Remove frozen sandwich from wrapper.
3. Split sandwich in half and place in air fryer with the sausage and egg on the bottom.
4. Heat for 8 minutes or until heated through.
5. Let stand for 30 seconds in air fryer. USE CAUTION when removing sandwich. Product will be hot.

Conventional Oven

1. Preheat oven to 375 degrees.
2. Remove sandwich from wrapper.
3. Separate sandwich in half.
4. Loosely wrap top half of croissant with egg and cheese together in foil.
5. Loosely wrap bottom half of croissant with sausage together foil.
6. Place both wrapped halves croissants side up, on a baking sheet.
7. Heat sandwich for 25 minutes or until heated through.
8. Carefully remove hot tray from oven. Let stand for 1 minute. Remove foil, reassemble sandwich and enjoy!

Pancake Sandwich

Microwave in wrapper

1. Leave sandwich in wrapper, microwave on HIGH for 1 minute 45 seconds or until heated through.
2. Let stand for 30 seconds in microwave. USE CAUTION when removing sandwich from HOT wrapper. Product will be hot.

Microwave unwrapped

1. Remove sandwich from wrapper and wrap sandwich loosely in a paper towel
2. Microwave on HIGH for 1 minute.
3. Carefully flip sandwich.
4. Microwave on HIGH for an additional 45 seconds or until heated through.
5. Let stand for 30 seconds in microwave. USE CAUTION when removing sandwich. Product will be hot.

Air Fryer

1. Preheat air fryer to 330 degrees.
2. Remove frozen sandwich from wrapper.
3. Separate the sandwich by setting aside the two pancakes.
4. Place sausage and egg in air fryer with the sausage on the bottom.
5. Heat for 7 minutes.
6. Carefully remove the sausage and egg, and reassmeble the sandwich with the pancakes.
7. Place sandwich in air fryer for 4 minutes or until heated through.
8. Let stand for 30 seconds in air fryer. USE CAUTION when removing sandwich. Product will be hot.

Conventional Oven

1. Preheat oven to 350 degrees
2. Remove sandwich from wrapper
3. Separate sandwich in half
4. Loosely wrap top half of pancake with sausage together in foil
5. Loosely wrap bottom half of pancake with egg together foil
6. Place both wrapped halves pancake side up, on a baking sheet.
7. Heat sandwich for 24 minutes or until heated through.
8. Carefully remove hot tray from oven. Let stand for 1 minute. Remove foil, reassemble sandwich and enjoy!

English Muffin Sandwich

Microwave in wrapper

1. Leave sandwich in wrapper, microwave on HIGH for 1 minute 45 seconds or until heated through.
2. Let stand for 30 seconds in microwave. USE CAUTION when removing sandwich from HOT wrapper. Product will be hot.

Microwave unwrapped

1. Remove sandwich from wrapper and wrap loosely in a lightly damp paper towel.
2. Microwave on HIGH for 1 minute.
3. Carefully flip sandwich.
4. Microwave on HIGH for an additional 45 seconds or until heated through.
5. Let stand for 30 seconds in microwave.
USE CAUTION when removing sandwich. Product will be hot.

Air fryer

1. Preheat air fryer to 330 degrees.
2. Remove frozen sandwich from wrapper.
3. Separate the sandwich by setting aside the english muffin halves
4. Place canadian bacon, egg and cheese slice in air fryer with the canadian bacon on the bottom and heat for 7 minutes.
5. Carefully remove the canadian bacon, egg and cheese slice and reassemble the sandwich with the english muffin.
6. Place sandwich in air fryer for 4 minutes or until heated through.
7. Let stand for 30 seconds in air fryer. USE CAUTION when removing sandwich. Product will be hot.

Conventional Oven

1. Preheat oven to 375 degrees.
2. Remove sandwich from wrapper.
3. Separate sandwich in half.
4. Loosely wrap top half of english muffin with egg and cheese together in foil.
5. Loosely wrap bottom half of english muffin with canadian bacon together in foil
6. Place both wrapped halves English muffin side up, on a baking sheet.
7. Heat sandwich for 24 minutes or until heated through.
8. Carefully remove hot tray from oven. Let stand for 1 minute. Remove foil, reassemble sandwich and enjoy!

Waffle Sandwich

Microwave in wrapper

1. Leave sandwich in wrapper and microwave on HIGH for 1 minute 20 seconds or until heated through.
2. Let stand for 30 seconds in microwave. USE CAUTION when removing sandwich from HOT wrapper. Product will be hot.

Microwave unwrapped

1. Remove sandwich from wrapper and place on microwave-safe plate.
2. Microwave on HIGH for 1 minute 20 seconds or until heated through.
3. Let stand for 30 seconds in microwave.
USE CAUTION when removing sandwich. Product will be hot.

Air fryer

1. Preheat air fryer to 320 degrees.
2. Remove frozen sandwich from wrapper.
3. Separate the sandwich and set aside the chicken sausage.
4. Place sausage in air fryer and heat for 2 minutes.
5. Carefully reassemble the sandwich with the two waffle halves.
6. Place sandwich in air fryer for 6 minutes or until heated through.
7. Let stand for 30 seconds in air fryer. USE CAUTION when removing sandwich. Product will be hot.

Conventional oven

1. Preheat oven to 350 degrees
2. Remove sandwich from wrapper
3. Wrap the sandwich in foil and place on a baking sheet
7. Heat sandwich for 22 minutes or until heated through.
8. Carefully remove hot tray from oven. Let stand for 1 minute. Remove foil and enjoy!

Biscuit Minis

MICROWAVE

1. Remove frozen biscuits from wrapper and place on a microwave safe plate.

2. Microwave on HIGH until warmed through. Heat times may need to be adjusted.

3. Let stand for 30 seconds. USE CAUTION when removing biscuits. Product will be hot.

1-3 biscuits, heat for 30-40 seconds

4-6 biscuits, heat for 60-75 seconds

CONVENTIONAL OVEN

1. Preheat oven to 350 degrees.

2. Remove frozen biscuits from wrapper.

3. Place frozen biscuits on a baking sheet.

4. Heat on the middle oven rack until warmed through. Oven times may vary. USE CAUTION when removing biscuits. Product will be hot.

1-3 biscuits, heat for 8-10 minutes

4-6 biscuits, heat for 9-10 minutes

Big Biscuits

MICROWAVE

1. Remove biscuit(s) from wrapper and place on a microwave safe plate.

2. Microwave on HIGH based on the number of biscuits until heated through. 1-3 biscuits: 45-60 seconds. 4-6 biscuits: 90-120 seconds.

3. Let stand for 30 seconds in microwave. USE CAUTION when removing biscuits. Product will be hot.

CONVENTIONAL OVEN

1. Preheat oven to 350 degrees.

2. Remove biscuits from wrapper and place on a baking sheet.

3. Heat biscuits for 10-12 minutes or until heated through.

4. Remove from oven and allow to rest for 30 seconds. USE CAUTION when removing biscuits. Product will be hot.

Liege Waffles

Microwave In Wrapper

1. Keeping waffle in wrapper, microwave on HIGH for 25-30 seconds, or until heated through .
2. Let stand for 30 seconds in microwave. USE CAUTION before removing waffle from HOT wrapper.

Microwave Unwrapped

1. Remove waffle from wrapper.
2. Place on microwave safe plate.
3. Microwave on HIGH for 25 - 30 seconds or until heated through.
4. Let stand for 30 seconds in microwave. USE CAUTION product will be hot.

Toaster

1. Remove waffle from wrapper.
2. Toast frozen waffle on MEDIUM setting for 1-2 cycles until golden brown and warm all the way through.

Thaw & Eat

1. Thaw frozen waffle at room temperature for 1-2 hours.
2. Unwrap and enjoy!

Conventional Oven

1. Preheat oven to 350 degrees.
2. Remove waffle from wrapper and place on baking sheet.
3. Heat waffle for 6-8 minutes or until heated thoroughly.
4. Carefully remove hot tray from oven. Let stand for 1-2 minutes. USE CAUTION waffle will be hot.

Air Fryer

1. Remove waffle from wrapper.
2. Set Air Fryer to 300F.
3. Place frozen waffle on rack or basket and heat for 5 minutes until golden brown and warm in the middle.

Toaster Oven

1. Keeping waffle in wrapper, place frozen waffle on rack or heat safe pan.
2. Set temperature to 350F.
3. Heat for 5-6 minutes until warm.

Crispy Chicken Sandwich

MICROWAVE

1. Remove sandwich from wrapper and wrap bun in dry paper towel.

2. Microwave chicken for 2 minutes 15 seconds or until heated through.

3. Microwave wrapped bun for 30 seconds.

4. Let stand for 30 seconds before reassembling sandwich.

AIR FRYER + MICROWAVE

1. Preheat air fryer to 375 degrees. Remove sandwich from wrapper. Separate bun and chicken patty.

2. Wrap bun in dry paper towel and MICROWAVE wrapped bun for 30 seconds.

3. AIR FRY chicken for 9 minutes or until heated through.

4. Let stand for 3 seconds before reassembling sandwich.

Spicy Chicken Biscuit

MICROWAVE

1. Remove sandwich from wrapper.

2. Microwave on HIGH for 1 minute 10 seconds.

3. Flip sandwich over. Microwave on HIGH again for 1 minute 10 seconds or until heated through.

4. Let stand for 3 seconds before reassembling sandwich.

AIR FRYER

1. Preheat air fryer to 375 degrees. Remove sandwich from wrapper.

2. Air fry chicken for 7 minutes or until heated through.

3. Air fry biscuit for 2 minutes or until heated through.

4. Let stand for 30 seconds before reassembling sandwich.

Breakfast Burritos

MICROWAVE

1. Leave burrito in wrapper and vent one side by tearing open 1 inch.

2. Microwave on HIGH for 1 minute 15 seconds with package instructions side up.

3. Flip burrito and microwave for an additional 1 minute.

AIR FRYER

1. Preheat air fryer to 350 degrees.

2. Remove burrito from wrapper and lightly spray cooking oil on both sides of the burrito.

3. Heat for 18 minutes. Flip halfway through cooking.

CONVENTIONAL OVEN

1. Preheat oven to 400 degrees.

2. Leave burrito in closed wrapper and place on baking sheet.

3. Heat for 28 minutes. Flip halfway through cooking.

4. Let burrito stand for 1-2 minutes before removing. USE CAUTION. Product will be hot.

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