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Trainwreck Sandwich

Prep time 10 mins

Cook time 25 mins

Makes 6 servings

Trainwreck Sandwich


  • 1 Box of Mason Dixie Buttermilk Biscuits
  • Bacon
  • Fried Egg
  • Hot Sauce Honey


For the Sausage Gravy

  • 1 package of your favorite sausage

  • 1 ½ T flour

  • 1 ½ C milk

  • ½ tsp salt

  • ¼ tsp black pepper

  • ¼ tsp garlic powder


For the Fried Chicken

  • Boneless, skinless chicken thighs
  • Oil for frying
  • ½ gallon water
  • ⅓ cup sugar
  • ⅓ cup salt
  • 1 T dry or fresh thyme
  • 2 garlic cloves, smashed

How to Bake

  • Preheat oven to 375 degrees and bake Buttermilk biscuits according to the package.
  • Start assembling the sandwich by cutting the biscuit in half and placing the bacon on the bottom half of the biscuit.
  • Then, place the fried chicken, sausage gravy and fried egg on top of the bacon.
  • Drizzle with hot sauce and honey.
  • Place the top half of the biscuit on and enjoy!

Come roll with us! You dough-not wanna miss out!

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