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ENGLISH MUFFIN SANDWICH WITH CANADIAN BACON, EGG & CHEESE

An everyday breakfast sandwich perfect for no-brainer mornings – a toasty, fluffy English muffin paired with cherrywood-smoked Canadian bacon, melty cheddar cheese, and a fresh cracked whole egg makes your first morning to-do, breakfast, the easiest decision you’ll make all day.

INGREDIENTS
English Muffin (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid] water, yeast, degermed corn meal, sugar, canola oil, salt, barley malt, cultured wheat flour, citric acid, ascorbic acid [vitamin c], enzymes), Fried Egg Patty (whole egg, salt, citric acid), Canadian Bacon (pork, water, sugar, vinegar and lemon juice concentrate, sea salt, natural flavor [seasonings, sea salt]), Cheddar Cheese Slice ([pasteurized milk, cheese culture, salt, enzymes], water, cream, lemon juice concentrate, salt, pectin, paprika and beta carotene [color]).
ALLERGENS

Contains Egg, Milk, Wheat. Manufactured in a facility that uses soy ingredients.

EAT WHAT YOU KNOW

NO PRESERVATIVES. NO CORN SYRUP. NO ARTIFICAL FLAVORINGS. NO OILS. NO BLEACH. NO SUBSTITUTES. NO GUMS.

NUTRITIONALS


Serving size 1 sandwich (124g)
Calories 290

Amount %DV*
Total Fat
11g 14%
Saturated Fat
4g 20%
Trans Fat
0g
Cholesterol
195mg 65%
Sodium
680mg 30%
Total Carbohyrdates
31g 11%
Total Sugars
2g
Added Sugars
1g 2%
Protein
17g
Vitamin D
1mcg 6%
Calcium
142mg 10%
Iron
2mg 10%
Potassium
263mg 6%

The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for a general nutrition advice.

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